Marble Squares

Marble Squares

1/2 c. margarine or butter
3/4 c. water
1 1/2 oz. unsweetened chocolate
2 c. flour
2 c. sugar
1 tsp. baking soda
1/2 tsp. salt
2 eggs, beaten
1/2 c. sour cream

8 oz. pkg. cream cheese, softened
1/3 c. sugar
1 egg
1 c. chocolate chips

Combine margarine, water, and chocolate in large saucepan, bring to boil, and remove from heat. Stir in flour, sugar, soda and salt. Add eggs and sour cream; mix well. Pour into greased and floured 15 x 10 jelly roll pan.

Combine cream cheese and sugar until well blended. Add egg. Spoon over chocolate batter. Cut through several times with a knife to marble the batter. Sprinkle with chocolate chips. Bake at 375 for 25 to 30 minutes or until toothpick inserted comes out clean. Makes about 2 dozen squares.

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