Leftover Pasta Salad

This is great to use up leftovers in the fridge. Feel free to substitute for what you have on hand.

Leftover Pasta Salad

Dressing:

3/4 c. mayonnaise or salad dressing 
1 tsp. red wine vinegar
1/2 tsp. sugar
salt

Salad:

2 c. leftover pasta
1/2 c. veggies - leftover peas, sliced carrots, diced bell pepper, broccoli florets
1/2 c. mandarin orange segments
1/2 c. cubed ham or turkey

In a large bowl, combine dressing ingredients; mix well. Add salad ingredients. Toss gently to combine. Serves 2.

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