Chicken Caruso
This is an easy recipe that I tried out when we were first married. It's stuck as a favorite. Chicken Caruso 1 lb. chicken breasts, cut into strips Garlic powder Salt and pepper 2 Tb. butter or olive oil 2 c. sliced celery 15 oz. jar spaghetti sauce 1 tsp. Italian seasoning 3 c. hot cooked rice Season chicken with garlic, salt, and pepper. Saute in butter or oil 2 minutes. Add celery; cook until crisp. Stir in spaghetti sauce and Italian seasoning. Cover and simmer 10 minutes. Serve over rice. Serves 4.